Ever since leaving Dutovlje in the Karst region, where Svetozar “Pope” Raspopović first served guests seafood pasta and fragrant Karst wine in the late eighties, for the centre of Ljubljana, Gostilna AS’s light Mediterranean cuisine has become an integral part of the best of what the capital has to offer. The difference? Passion – without this, there is no AS. There is also no shortage of passion in the newer part, AS Aperitivo, whose delicious lunches delight the taste buds, and make a great opening to a delicious dinner worth extending into the night in the company of good music.
GOSTILNA AS OPENING HOURS
Monday–Saturday: 12.00 pm–11.00 pm
Sundays and National Holidays: 12.00 pm–11.00 pm
AS APERITIVO OPENING HOURS
Monday–Thursday: 10.00 am–1.00 am
Friday and Saturday: 10.00 am–2.00 am
Sundays and National Holidays: 10.00 am–1.00 am
